Menu

Embodying simplicity and sophistication, the Castell beverage menu celebrates the iconic Martini and a return to elevated service of the classic cocktail bar. Each Martini incarnation - Dry, Dirty, 50/50, Gibson, Vesper, and 'Spanish' - includes a gin or vodka option and garnish with a profile specifically tailored to the drink. Beyond the Martini, a bevy of cocktails are available – just ask for Stirred, Shaken, or Hi-Ball – in addition to beer, wine and non-alcoholic “spirits” and a menu of Mediterranean small plates and shareable dishes.

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THE MARTINI

First published in the 1880 Bartender’s Manual, the Martini’s popularity grew over the years to become Mid-Century de rigeur.

GIN or VODKA	50/50 Greenhook Gin or Reyka Vodka Dolin Dry Vermouth, Lemon Twist	18
GIN or VODKA	DRY Fords Gin or Absolut Elyx Vodka Dry Vermouth, Garnishes	18
VODKA	DIRTY Olive-Fat-Washed Aylesbury Duck Vodka EVO, Manzanilla Olives	20
GIN or VODKA	GIBSON Plymouth Gin or Ketel One Vodka, Saffron Cocktail Onions	18
GYN	THE SPANIARD Gin de Mahón, Fino, Spanish White Vermouth Lemon Oils, Pickled Guindilla Pepper	20

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HI-BALLS

Fun and Fresh

GIN	THE SIGNAURE GINTONIC Hendricks Gin, Fever Tree Mediterranean Tonic	18
GIN	THE ACGT Bombay Sapphire East Gin, AC Small Batch Tonic, Club Soda	18
WHISKEY	WHISKEY BUCK Buffalo Trace, Ginger Beer, Lime	18
TEQUILA	PALOMA ON TAP Tequila Cabeza, Salted Grapefruit, Club Soda, Lime	18

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SHAKEN

Light and Inspiring

GIN or VODKA	WEST SIDE Fords Gin or Reyka Vodka, Mint, Cucumber, Lime	18
RUM	HEMINGWAY DAIQUIRI Caña Brava White Rum, Lime, Grapefruit, Maraschino	18
TEQUILA	THE CADDY Casamigos Añejo Tequila, Grand Marnier, Cointreau, Lime, Guajillo Chile-Black Lava Salt Rim	22

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STIRRED

A Little More Serious

WHISKEY or RUM	SMOKED MANHATTAN Makers Mark or Bacardi 8 Rum, Lustau Vermut, Angostura Bitters	18
GIN	WHITE NEGRONI Plymouth Gin, Salers Apertif, Spanish White Vermouth	18
TEQUILA	PASO DOBLE Fortaleza Reposado, Amontillado, Spiced Pear, Chocolate Bitters	18

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HOLD THE LIQUOR

What to Drink if You Aren’t

	ON THE HUDSON Seedlip ‘Spice,’ Local Fuji Apple, Lemon, Bay Leaf, Black Pepper	14
	HIGH AND DRY Seedlip ‘Garden,’ Cucumber, AC Small Batch Tonic, Club Soda	14

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SPARKLING

SPAIN

Sumarroca ‘Ya! Cuvee 23’, Cava

15

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WHITE

LONG ISLAND	Gotham Project, Pinot Grigio *On Tap	14
AUSTRIA	Stadt Krems Gruner Veltliner	17
RIOJA	Vivanco White Blend	14
SPAIN	Paco & Lola Albariño	16
NAPA VALLEY	St. Supéry Sauvignon Blanc	17
SPAIN	Jean Leon 3055 Chardonnay	18

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ROSÉ

FRANCE	Chidaine Touraine Rosé	16
CALIFORNIA	Idlewild ‘Flaura and Fauna’ Rosé	17

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RED

CALIFORNIA	Bodan Roan Pinot Noir *On Tap	15
SPAIN	Pittacum Mencia	14
RIOJA	Ramon Bilbao ‘Crianza’ Tempranillo	16
RIOJA	Conde De Valdemar ‘Reserva’	17
CALIFORNIA	Motto ‘Gung Ho’ Red Blend	16
NORTH COAST	Hess Cabernet Sauvignon	18
FRANCE	Entrefaux Crozes-Hermitage Syrah	20

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SHERRY / JEREZ / XÈRÉS

FINO	Gonzalez-Byass ‘Tio Pepe’	9
AMONTILLADO	Valdespino ‘Tio Diego’	12
PALO CORTADO	Gonzalez-Byass ‘Leonor’	11
OLOROSO	Lustau ‘Don Nuño’	13

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BEERS ON TAP

IPA	Sixpoint ‘Bengali’	9
AMBER ALE	Ommegang ‘Rare Vos’	9

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B E E R - C A N

	Sixpoint ‘Lo Res’ Session IPA	9
	Greenport Harbor Summer Ale	9
	Ommegang Witte	9
	Flying Dog Grapefruit Radler	9
	Graft ‘Lost Tropic’ Citrus Cider	9
	Modelo Especial	8
	Bud Light	8
	Stella Artois	8

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TASTES

	Toasted Almonds with Smoked Spanish Paprika	7
	Chili and Citrus Marinated Olives	8
	Iberico Ham, Chorizo, Aged Manchego & Idiazabal Cheese Quince Paste, Olive Oil Toasts	24
	Vegetable Crudité with White Almond “Hummus”	14
	Mediterranean Shrimp Cocktail, Cocktail Sauce	22
	Crispy Sea Salt Potatoes, Smoked Paprika, Aioli	10

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TOASTS

	Tomato, Parmesan Cheese and Ibérico Ham	15
	Roasted Eggplant, Yogurt, Tomato Confit, Fresh Herbs.	15
	Avocado, Feta, Basil & Seed Spice	15

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SALADS

	Endive, Valdeon, Walnuts, Croutons, Orange Dressing	13
	Heirloom Tomatoes, Fresh Mozzarella, Fresh Herbs, Olive Oil	14
	Antipasto Salad, Iberico Ham, Chorizo, Mozzarella, Roasted Vegetables	17

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PLATES

	Ahi Tuna Tartar, Avocado, Mango, Soy-sesame Dressing, Toasted Country Bread	22
	Grilled Chicken Skewer, Red Onion, Avocado, Arugula	18
	Flatiron Steak, Crispy Potatoes, Dressed Arugula, Romesco	27

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SWEETS

	Vanilla Gelato, Espresso, Biscotti	9
	Macarons	9